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December 13, 2024  6:30 PM

 

 

Please join us for a wonderful Wine and food dinner led by Oregon Winemaker David Paige, David Paige Wines  

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Menu

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2022 RPG Vineyard Estate Pinot blanc 

Organic chicken terrine “Grande Mare “marbled with pistachio & roast garlic, cranberry compote, toasted sourdough 

 

 

2019 Chehalem Mountains Pinot Noir 

Butternut squash chowder, truffle crème fraiche, toasted sunflower seeds 

 

 

2020 Willamette Valley Chardonnay 

Scallop, langoustine & mussel  “saffron nage” 

 

 

Fruit granite 

 

 

2019 Willamette Valley Pinot Noir 

Entrecote of milk-fed veal loin, crispy shallot beignet, baby rainbow carrots honey & five spice, mustard caviar veal jus 

 

 

2021 Eola-Amity Hills Pinot Noir 

Vanilla bean cheesecake, dark chocolate sauce, blueberries 

 

​$150 per person

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Reservations only (954) 946 - 9240

Thank you

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